Inside out Marinated Lemon Piri Piri Chicken

posted on 23rd April 2010.

Serves

2-4 people.

Ingredients

1 x sachet lemon Piri Piri
4 x 7oz Chicken Breast
150grm Softened butter
250grm Streaky Bacon or Pancetta
Salt & Pepper to taste

Preparation

(Time 20 mins)
1. Mix contents of Pureety Lemon Piri Piri sachet with softened butter.
2. Cut the sied of the chicken breast to make a pocket.
3. Stuff chicken with lemon piri piri butter, then season breasts with salt and pepper.
4. Wrap chicken breasts with streaky bacon or pancetta.
5. Refridgerate chciken breasts for 20 minutes or up to 24 hours.

Cooking Method

(Time 20mins)
1. Preheat oven to 200 C/gas mark 6.
2. Preheat large griddle pan/fry pan on the hob.
3. Pan fry wrapped chicken until golden brown.
4. Place wrapped chicken in the oven for 13-15 minutes then plate.
(Serve with chips, salad and lemon wedges.)